RM81.00
Colour: Intense, bright purple-red wine.
Nose: On the nose, the prevailing aromas are of plums, cherries and blackberries. After a few minutes in the wineglass, we can also detect notes of marmalade and honey, along with hints of confit walnuts and almonds.
Palate: On the palate it is gentle and round, notably fresh and complex.
ABV | 14.2% |
---|---|
Volume | 750ml |
5 in stock
VARIETY: Cabernet Franc
REGION: Agrelo 1050 M.A.M.S.L. (Lujan De Cuyo)
WINEMAKING: Grapes were handpicked and placed in 300 kg bins. Cold maceration of the must was
performed at 10°C for 3-4 days. Fermentation was carried out at 25°C with selected yeasts for 5 more days. All the wine underwent a natural malolactic fermentation and was stored in stainless steel tanks for 10 months.
Fifteen percent of the wine was kept in new French oak barrels.
SERVING TEMPERATURE: 14°C to 15°C
AGEING POTENTIAL: 5 years
PAIRING: Red sauce pasta, grilled meats, semi-hard cheese.
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