Champagne Prestige des Sacres Brut

Color
Our Brut Prestige has a pale golden hue with a regular stream of persistent bubbles. It is both refreshing and appetizing.

Bouquet
The initial nose immediately offers mineral notes of chalk and flint reminiscent of its limestone terroir. On aeration, subtle notes of exotic fruits come to the fore pineapple, passion fruit, litchee, followed thereafter by the reserve wines’ creamier scents of brioche, roasted almonds and fresh toast. A complex bouquet and perfect alliance of maturity and freshness.

Palate
Quite a tangy attack with acidity, that lingers until a creamier sensation fills the palate. A wine with great depth and complexity, a perfect alliance of fruitiness, acidity and creaminess. The dosage is adapted to keep freshness and effervescence alive, creating a wholesome experience.

Food Pairing
Perfect as an aperitif, but versatile as a gastronomic Champagne. Its acidity makes it an ideal partner for seafood such as lobster, shrimp and all types of shellfish, as well as white meats including pork & poultry. It can even sublime lighter creamier cheeses such as brie or camembert.